Wheat Protein Market Size, Growth, Trends and Forecast 2024-2032
The Wheat Protein Market size was US$ 2.4 billion in 2023 and is likely to grow at a decent CAGR of 4.8% in the long run to reach US$ 3.4 billion in 2032. Europe leads in wheat protein consumption, driven by plant-based preferences, with Germany emerging as a key market due to its strong bakery sector, health-conscious consumers, and agricultural focus on barley and wheat.